Pui cu usturoi la cuptor (Roasted chicken, potatoes and garlic)

Scroll down for English recipe

Oricat m-am ferit toata iarna, raceala  m-a ajuns si pe mine. Abia m-am ridicat din pat ca sa fac ceva de mancare pentru baietii mei.

Ingrediente pentru 3 persoane:

• 3 copane de pui
• 3 cartofi mari, curatati si taiati in 4
• 15 catei de usturoi, necuratati
• 3 linguri ulei de masline
• 50 ml apa
• sare, piper dupa gust

Cum se face:

• Incalzeste cuptorul la 200 C
• Pune intr-o tava puiul, cartofii si usturoiul
• Toarna apa, stropeste cu uleiul si presara sare si piper
• Coace in cuptor, pe gratarul din mijloc, 15 minute
• Pentru urmatoarele 15 minute muta tava mai sus, ca sa se aureasca frumos. 
• Scoate usturoiul din coaja si paseaza-l impreuna cu putin din uleiul din tava.
• Serveste cate 1 copan de pui cu 4 bucati de cartofi si putin sos de usturoi.

English version

This weekend I was sick with a cold. All winter I run from it, but I couldn't hide. I was sneezing, and feeling miserable. So, for my boys  it cooked something very fast.

Ingredients for 3 persons:

•      3 chicken whole legs
•      3 large potatoes, peeled and cut into 4
•      15 cloves garlic, unpeeled
•      3 tablespoons olive oil
•      50 ml water
•      salt and pepper to taste

How To:

•      Preheat oven to 200 C
•      Put in a pan chicken, potatoes and garlic
•      Pour water, drizzle with oil and sprinkle with salt and pepper
•      Bake in oven on middle rack 15 minutes
•      For the next 15 minutes move the tray up, to golden the meat and potatoes
•      Peel the garlic and mash it with a bit of oil from the the pan.
•      Serve each chicken legs with four pieces of potato and garlic sauce.