tag:blogger.com,1999:blog-1368688886910104090.post5019604905786175855..comments2023-05-31T15:52:51.655+03:00Comments on Cooking with my soul: Nutty pastaAnonymoushttp://www.blogger.com/profile/14341248285987122066noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1368688886910104090.post-30893753452799256002010-04-20T16:07:33.114+03:002010-04-20T16:07:33.114+03:00Sa-mi spui cum ti-au placut.Sa-mi spui cum ti-au placut.Anonymoushttps://www.blogger.com/profile/14341248285987122066noreply@blogger.comtag:blogger.com,1999:blog-1368688886910104090.post-62188709635240481042010-04-20T10:35:17.993+03:002010-04-20T10:35:17.993+03:00Brandusa, interesant toppingul! O sa-l testez si e...Brandusa, interesant toppingul! O sa-l testez si eu la pastele integrale, chiar si chestia cu aroma de portocala. Numai parmezan la paste nu pot sa pun (asta a fost una din durerile mele la aceasta dieta, dar m-am obisnuit!). Felicitari!Elena Tomahttps://www.blogger.com/profile/14689538848575045898noreply@blogger.com